Cabbage with Caraway
This dish should serve 4 and takes around 12 minutes to make.
Preparation Time: 5 minutes
Cooking Time: 7 minutes
450 green cabbage
4 tablespoons water
30g low fat spread
2 tablespoons caraway seeds
freshly ground black pepper.
Microwave cooking times are based on a 700 watt microwave oven.
Finely shread the cabbage and place in a roasting bag with the sea salt and water.
Tie loosely and cook on high for 5-6 minutes until cooked but still slightly crisp. Drain well.
Place the low fat spread in a large bowl and cook on high for 1 minute or until melted.
Add the caraway seeds and pepper and stir well. Add the cooked cabbage and toss. Serve garnished with extra caraway seeds if desired.
loved this recipe and my kids think its great too
this recipe is really superb and i would recommend to anyone give it a go
very good spag bol